By the time we pulled our kayaks up the fair strand of Dunskeig Bay it was after 9:30am and way past breakfast time so we set...
...our stoves up on the rocks at the edge of the beach and cooked up a three course first breakfast. Favourite course was bacon, egg, tomato and edam cheese in a tortilla wrap. While we sat and enjoyed some postprandial sunshine, Jennifer went scavenging along the shore line.
She returned with a sting winkle, a periwinkle, a cowrie, a bit of an oyster shell, a variety of weathered pottery fragments and a marble!
After breakfast I enjoyed a stroll on the daisy flecked machair that backs the shore and enjoyed...
...distant views to Gigha, Islay and Jura.