We left Cara for the last time as...
...raindrops were pattering into the sea but...
gradually the clouds lifted until by the time...
... we arrived at Gigha the sun had come out.
We made for
The Boathouse where we enjoyed a hot shower before proceeding to our...
...pre-booked table where, among other delights, we enjoyed scallops and sticky pork...
...langoustine tails in garlic butter...
...another couple of lobsters with all the trimmings...
...white chocolate dessert...
...and real hot chocolate, all washed down with draught Peroni.Yum yum. The Boathouse is one of the best sea kayaking pubs/restaurants on the west coast.
The view from the open air terrace, where we ate, was simply stunning. I suggest you visit soon.
